🫙 From the Spice Rack
Prociutto and Pea Sauce
1 c Heavy cream 6 Sun-dried tomatoes 1 tb Olive oil 1 Shallot, chopped 2 oz Prociutto, minced 1 c Green peas, fresh or frozen Salt to taste White pepper to taste 8 oz Penne or radi...
sideeasy
Ingredients6 items
Ingredients
- 1cup heavy cream
- 6sun-dried tomatoes
- 1tbsp olive oil
- 1shallot, chopped
- 2ozprociutto, minced
- 1cup green peas, fresh or frozen
Directions
- 1
1 c Heavy cream 6 Sun-dried tomatoes 1 tb Olive oil 1 Shallot, chopped 2 oz Prociutto, minced 1 c Green peas, fresh or frozen Salt to taste
- 2
Soak sun-dried tomatoes in boiling water for 2 minutes, or until softened
- 3
In a skillet, heat olive oil and saute shallot 1 minute
- 4
Add prociutto and cook 1 minute longer
- 5
Add cream, sun-dried tomatoes and peas
- 6
cook 2 minutes
- 7
Season with salt and pepper
- 8
Cook pasta until almost al dente
