🫙 From the Spice Rack
Prince Primavera Seafood Salad
12 oz PRINCE ROTINI PRIMAVERA 12 oz Artichoke hearts (packed in 10 oz Jar roasted peppers 1/2 lb Large cooked shrimp - diced 1/2 lb Bay scallops, cooked 1 cn Anchovy fillets 10 oz ...
maineasy
Ingredients8 items
Ingredients
- 12ozprince rotini primavera
- 12ozartichoke hearts (packed in
- 10ozjar roasted peppers
- 1/2lblarge cooked shrimp - diced
- 1/2lbbay scallops, cooked
- 1can anchovy fillets
- 10ozcan ripe pitted olives
- 11/2 ea cloves garlic, crushed
Directions
- 1
12 oz PRINCE ROTINI PRIMAVERA 12 oz Artichoke hearts (packed in 10 oz Jar roasted peppers 1/2 lb Large cooked shrimp - diced 1/2 lb Bay scal
- 2
Drain artichoke hearts and halve
- 3
Drain peppers and juliene, drain olives
- 4
Add shrimp, scallops
- 5
artichokes and olives to pasta
- 6
In blender put oil, vinegar, anchovies, garlic, basil, salt and pepper to taste
- 7
Add PRINCE PARMESAN CHEESE to mixture
- 8
Blend and taste (should taste slightly tart)