🫙 From the Spice Rack
Pork Chop Spaghetti
1 tablespoon butter 6 shoulder pork chops -- 1/2 inch thick 1/4 cup onion -- chopped 1 can (15 oz.) tomato sauce 1 spaghetti sauce, packet -- 1 1/2 oz. 3/4 to 1 cup water 1/2 cup g...
maineasy
Ingredients8 items
Ingredients
- 1tablespoonbutter
- 6shoulder pork chops -- 1/2 inch thick
- 1/4cuponion -- chopped
- 1can(15 oz.) tomato sauce
- 1spaghetti sauce, packet -- 1 1/2 oz.
- 3/4to 1 cup water
- 1/2cupgrated parmesan cheese
- 1/4packagespaghetti (8 oz.)
Directions
- 1
1 tablespoon butter 6 shoulder pork chops -- 1/2 inch thick 1/4 cup onion -- chopped 1 can (15 oz.) tomato sauce 1 spaghetti sauce, packet -
- 2
3/4 to 1 cup water 1/2 cup grated parmesan cheese 1/4 package spaghetti (8 oz.) 1 cup mozzarella cheese -- shredded Melt butter in electric
- 3
Add pork chops and brown slowly on both sides
- 4
Remove from skillet
- 5
add onion and saute until tender
- 6
Add tomato sauce, sp aghetti sauce mix and water
- 7
Reduce heat to low
- 8
return pork chop s to skillet, cover and simmer 45 to 55 minutes or until tender
