🫙 From the Spice Rack
Pesto Spaghetti
1 c Parsley, minced 1 T Basil 1 t Salt 1/8 t White pepper 2 ea Garlic cloves, minced 2 T Butter 2 T Boiling water 3/4 c Parmesan cheese 1 lb Spaghettini 1/4 c Pignoli, minced 1/2 c...
sideeasy
Ingredients8 items
Ingredients
- 1cup parsley, minced
- 1tsp basil
- 1tsp salt
- 1/8tsp white pepper
- 2ea garlic cloves, minced
- 2tsp butter
- 2tsp boiling water
- 3/4cup parmesan cheese
Directions
- 1
1 c Parsley, minced 1 T Basil 1 t Salt 1/8 t White pepper 2 ea Garlic cloves, minced 2 T Butter 2 T Boiling water 3/4 c Parmesan cheese 1 lb
- 2
Combine all ingredients in a bowl and pour over spaghetti
- 3
Finely chopped walnuts substitute for pignoli
- 4
Serve with parmesan cheese
- 5
Leftovers can be frozen.
