🫙 From the Spice Rack
Penne with Turkey & Brocolli
2 tb Olive oil 1 Onion;chopped 3 Galic cloves;chopped 1/8 ts Chili flakes;opt 1 cn Plum tomatoes;28oz/796 ml -pureed with juices 2 c Turkey;cooked, diced 1 bn Brocolli;trimmed and ...
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Ingredients8 items
Ingredients
- 2tbsp olive oil
- 1onion;chopped
- 3galic cloves;chopped
- 1/8tsp chili flakes;opt
- 1can plum tomatoes;28oz/796 ml
- 1bn brocolli;trimmed and cut
- 1/2tsp pepper
- 1lbpenne; or other tubal pasta
Directions
- 1
2 tb Olive oil 1 Onion;chopped 3 Galic cloves;chopped 1/8 ts Chili flakes;opt 1 cn Plum tomatoes;28oz/796 ml -pureed with juices 2 c Turkey;
- 2
or other tubal pasta 1/2 c Parmesan;grated
- 3
opt Heat oil in deep skillet
- 4
Add onions, garlic, and chili flakes
- 5
Cook gently 5 minutes or till very fragrant.Add tomatoes
- 6
bring to a boil
- 7
Reduce heat
- 8
cook 5 minutes
