🫙 From the Spice Rack

Penne with Tomatoes & Snow Peas

Name: Penne with Tomatoes & Snow Peas
Ingredients: 12 ea plum tomatoes, skinned &; 1/2 cup scallions, thinly sliced; 1 cup green bell pepper, chopped; 2 tbsp olive oil; 2 cup mushrooms, sliced; 1 cup snow peas; 1 lb penne; 1/4 tsp cayenne

12 ea Plum tomatoes, skinned & -- coarsely chopped 4 ea Garlic cloves, minced 1/2 c Scallions, thinly sliced 1 c Green bell pepper, chopped 2 tb Olive oil 2 c Mushrooms, sliced 1 c...

maineasy

Ingredients8 items

Ingredients

12ea plum tomatoes, skinned &
1/2cup scallions, thinly sliced
1cup green bell pepper, chopped
2tbsp olive oil
2cup mushrooms, sliced
1cup snow peas
1lbpenne
1/4tsp cayenne

Directions

1
12 ea Plum tomatoes, skinned & -- coarsely chopped 4 ea Garlic cloves, minced 1/2 c Scallions, thinly sliced 1 c Green bell pepper, chopped
2
Add the mushrooms, reduce the heat to low & saute for 3 minutes
3
Add the tomatoes & snow peas
4
Cover & simmer for 10 minutes
5
Cook the pasta until *al dente*
6
Stir the cayenne & tamari into the tomato sauce & spoon over the hot pasta
7
Serve immediately.

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