🫙 From the Spice Rack
Penne Pasta with Sun-Dried Tomatoes and Chile
4 tb Crushed red chile 1/2 c Sun-dried tomatoes, Cut in slivers 1 c Black olives, cured in Oil, pitted and halved 1/2 c Fresh basil, chopped 1/2 c Fresh Italian parsley, Chopped 1 ...
italiansideeasy
Ingredients8 items
Ingredients
- 4tbsp crushed red chile
- 1/2cup sun-dried tomatoes,
- 1/2cup fresh italian parsley,
- 3cl garlic, minced
- 1/2cup olive oil
- 2tbsp oil from the tomatoes
- 2tsp freshly ground black pepper
- 3/4lbparmesan cheese, grated
Directions
- 1
4 tb Crushed red chile 1/2 c Sun-dried tomatoes, Cut in slivers 1 c Black olives, cured in Oil, pitted and halved 1/2 c Fresh basil, chopped
- 2
Cook the pasta in 4 quarts of boiling salted water until tender but still firm - 'al dente'
- 3
Toss the pasta with the sauce and cheese until well coated and serve.
