Ww Spicy Turkey Chili
7 ounces Turkey -- ground 1/2 cup Onion -- chopped 1 cup Italian tomatoes; canned -- drained, seeded & ch 1/2 cup Tomato sauce 1/2 cup -Water 2 teaspoons Chili powder 1 teaspoon Wo...
Ingredients
- 7ounces turkey -- ground
- 1/2cuponion -- chopped
- 1cupitalian tomatoes; canned -- drained, seeded & ch
- 1/2cuptomato sauce
- 1/2cup-water
- 2teaspoons chili powder
- 1teaspoonworcestershire sauce
- 1teaspoonwhite wine vinegar
Directions
- 1
7 ounces Turkey -- ground 1/2 cup Onion -- chopped 1 cup Italian tomatoes
- 2
canned -- drained, seeded & ch 1/2 cup Tomato sauce 1/2 cup -Water 2 teaspoons Chili powder 1 teaspoon Worcestershire sauce 1 teaspoon White
- 3
Spray 3-quart saucepan with nonstick spray and heat over medium-high heat
- 4
add turkey and onion and, using back of a wooden spoon to crumble meat, cook, stirring occasionally, until turkey is browned, about 5 minute
- 5
Add remaining ingredients and stir well to combine
- 6
Reduce heat to low and let simmer, stirring occasionally, until chili is thick, about 25 to 30 minutes
- 7
Remove bay leaf before serving
- 8
May be frozen for future use--just thaw and reheat