🫙 From the Spice Rack
Pasta with Szechuan Spiced Shrimp
1/4 lb Spinach leaves 1/4 c Chinese chili paste 2 Tomatoes 1 lb Dry or fresh penne 16 lg Shrimp : (or fettucine 2 TB Olive oil : or other pasta -- cooked 2 Garlic cloves 1/2 c Butt...
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Ingredients6 items
Ingredients
- 1/4lbspinach leaves
- 1/4cup chinese chili paste
- 2tomatoes
- 1lbdry or fresh penne
- 16large shrimp
- 1/2cup butter -- cut into 10
Directions
- 1
1/4 lb Spinach leaves 1/4 c Chinese chili paste 2 Tomatoes 1 lb Dry or fresh penne 16 lg Shrimp : (or fettucine 2 TB Olive oil : or other pa
- 2
Peel and seed tomatoes
- 3
Chop roughly
- 4
Clean and devein shrimp
- 5
Set aside
- 6
Heat olive oil in skillet
- 7
Add garlic
- 8
Saute a few seconds