🫙 From the Spice Rack
Pasta with Mizithra
1/2 c Olive oil 4 x Garlic cloves, chopped fine 1 lb Dry pasta, cooked/drained 1/2 c Parmesan, freshly grated 1/2 c Mizithra cheese,fresh grated Salt and pepper to taste 1/4 c Pars...
maineasy
Ingredients5 items
Ingredients
- 1/2cup olive oil
- 4garlic cloves, chopped fine
- 1lbdry pasta, cooked/drained
- 1/2cup parmesan, freshly grated
- 1/2cup mizithra cheese,fresh grated
Directions
- 1
1/2 c Olive oil 4 x Garlic cloves, chopped fine 1 lb Dry pasta, cooked/drained 1/2 c Parmesan, freshly grated 1/2 c Mizithra cheese,fresh gr
- 2
It's important to never overcook pasta
- 3
Heat the olive oil in a small frying pan and add the chopped garlic
- 4
Saute for just a moment and set aside
- 5
Boil the pasta until just barely tender
- 6
Drain and toss with all ingredients
- 7
Serve as a side dish in the place of another starch.
