EverySpice
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Pasta with Fresh Tomato & Fresh Herbs

2 tb Olive oil 2 md Garlic cloves, chopped fine 1 1/2 lb Roma or other firm, ripe -tomatoes, cored, halved, -seeded, and coarsely -chopped 2 tb Basil leaves, finely -shredded 2 tb ...

italiansideeasy
Ingredients4 items

Ingredients

  • 2tbsp olive oil
  • 2medium garlic cloves, chopped fine
  • 11/2 lb roma or other firm, ripe
  • 2tsp fresh oregano, finely

Directions

  1. 1

    2 tb Olive oil 2 md Garlic cloves, chopped fine 1 1/2 lb Roma or other firm, ripe -tomatoes, cored, halved, -seeded, and coarsely -chopped 2

  2. 2

    Add the garlic and, as soon as it sizzles, stir in the tomatoes and herbs

  3. 3

    Saute just until the tomatoes' juices thicken, 7 to 10 minutes

  4. 4

    Poor over cooked pasta.