🫙 From the Spice Rack
Pasta Prima Vera Salad
2 c (5-1/2 ounces) tri-colored -rotini , cooked and -drained 2 c Broccoli florets 1 c Sliced carrots 1 c Cherry tomatoes, quartered 1/4 c Sliced red onions 8 oz Bottle kraft free n...
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Ingredients5 items
Ingredients
- 2cup (5-1/2 ounces) tri-colored
- 1cup sliced carrots
- 1cup cherry tomatoes, quartered
- 1/4cup sliced red onions
- 8ozbottle kraft free non-fat
Directions
- 1
2 c (5-1/2 ounces) tri-colored -rotini , cooked and -drained 2 c Broccoli florets 1 c Sliced carrots 1 c Cherry tomatoes, quartered 1/4 c Sl
- 2
Add dressing
- 3
Refrigerate several hours.
