🫙 From the Spice Rack
Pasta and Lentil Soup
1/2 Cup Olive Oil 1 Large Onion -- Chopped 2/3 Cup Mushrooms -- Chopped 4 Cloves Garlic -- Minced 8 Cups Water 1 Pound Dried Lentils 16 Ounces Tomato Paste 1 Bay Leaf 1/4 Teaspoon ...
maineasy
Ingredients8 items
Ingredients
- 1/2Cupolive oil
- 1large onion -- chopped
- 2/3Cupmushrooms -- chopped
- 4Clovegarlic -- minced
- 8Cupwater
- 1Pounddried lentils
- 16Ouncetomato paste
- 1bay leaf
Directions
- 1
1/2 Cup Olive Oil 1 Large Onion -- Chopped 2/3 Cup Mushrooms -- Chopped 4 Cloves Garlic -- Minced 8 Cups Water 1 Pound Dried Lentils 16 Ounc
- 2
Pour the olive oil into a large soup pot
- 3
Add and saute the onions, mushrooms, and garlic over low-medium heat for about 2 or 3 minutes
- 4
Stir continually
- 5
Add the water, lentils, and tomato paste
- 6
Stir well and bring the water to a boil over high heat
- 7
Then reduce heat to medium
- 8
Add the bay leaf, ginger, salt, and pepper