🫙 From the Spice Rack

Noodle Pudding

Name: Noodle Pudding
Ingredients: 1/2 lb broad noodles; 3 eggs (beaten); 3/4 cup milk; plus:; 2 tbsp milk; 1/2 pt sour cream; 1/2 lb cottage cheese; 2/3 cup sugar; 1 cup raisins

1/2 lb Broad noodles 3 Eggs (beaten) 3/4 c Milk; plus: 2 tb Milk 1/2 pt Sour cream 1/2 lb Cottage cheese 2/3 c Sugar 1 c Raisins 1 ts Vanilla Cook and drain noodles. Combine beaten...

maineasy

Ingredients8 items

Ingredients

1/2lbbroad noodles
3eggs (beaten)
3/4cup milk; plus:
2tbsp milk
1/2pt sour cream
1/2lbcottage cheese
2/3cup sugar
1cup raisins

Directions

1
1/2 lb Broad noodles 3 Eggs (beaten) 3/4 c Milk
2
plus: 2 tb Milk 1/2 pt Sour cream 1/2 lb Cottage cheese 2/3 c Sugar 1 c Raisins 1 ts Vanilla Cook and drain noodles
3
Combine beaten eggs, milk, sour cream, cottage cheese, sugar, raisins, and vanilla
4
Add to noodles and put in well-greased baking pan
5
Dot top with margarine or butter and sprinkle with sugar and cinnamon mixture
6
REFRIGERATE OVERNIGHT BEFORE BAKING
7
Bake at 350 degrees covered for 1 hour, then uncovered until brown.
8
about 1/2 to 3/4 hour

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