🫙 From the Spice Rack

Mushrooms& Peas For Pasta Or Rice

Name: Mushrooms& Peas For Pasta Or Rice
Ingredients: 1/4 cup white wine; 10 ounce fresh mushrooms sliced; 1/2 pint heavy cream (room temp); 5 ounce frozen baby peas; 1/2 cup grated parmigiana cheese; 1/4 cup olive oil

G Granaroli XBRG76A 3 tablespoon Butter 1/4 cup White wine 10 ounce Fresh mushrooms sliced 1/2 pint Heavy cream (room temp) evenly(try an egg slicer) 1 pint Half and half (room tem...

maineasy

Ingredients6 items

Ingredients

1/4cupwhite wine
10ouncefresh mushrooms sliced
1/2pint heavy cream (room temp)
5ouncefrozen baby peas
1/2cupgrated parmigiana cheese
1/4cupolive oil

Directions

1
G Granaroli XBRG76A 3 tablespoon Butter 1/4 cup White wine 10 ounce Fresh mushrooms sliced 1/2 pint Heavy cream (room temp) evenly(try an eg
2
Sautee mushrooms and peas about 5 minute
3
Add wine and simmer 5 minutes
4
Turn off heat
5
Add cream and half and half and mix well
6
never cook cream or half and half on high heat- it will separate) Cook pasta or rice according to directions and drain well but keep hot
7
Mix with sauce and toss with 1/2 th cheese
8
Serve hot with extra cheese on the side

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