🫙 From the Spice Rack
Mattix Family Macaroni& Cheese
1 pound large shell macaroni 2 cups combined cheddar & Monterey jack cheese -- shredded 8 ounces Velveeta cheese -- cubed 2 tablespoons flour 2 tablespoons butter salt and pepper -...
maineasy
Ingredients5 items
Ingredients
- 1poundlarge shell macaroni
- 2cupcombined cheddar & monterey jack cheese -- shredded
- 8ouncevelveeta cheese -- cubed
- 2tablespoonflour
- 2tablespoonbutter
Directions
- 1
1 pound large shell macaroni 2 cups combined cheddar & Monterey jack cheese -- shredded 8 ounces Velveeta cheese -- cubed 2 tablespoons flou
- 2
In a saucepan, melt butter, remove from heat, add flour, salt and pepper and mix well
- 3
Put back on low heat and gradually add milk
- 4
Stir well til milk is warmed
- 5
Add cubed Velveeta cheese
- 6
Stir frequently til melted
- 7
Reduce heat, cover for about 15 minutes
- 8
If cheese sauce seems too thick, add a little more milk
