🫙 From the Spice Rack
Low Fat Shrimp Fettuccini with Cream Sauce
Ingredients 1/2 cup cottage cheese, fat free 1/4 cup cream cheese, fat free 1/4 cup milk, evaporated, skim 1/2 pound shrimp, cooked 4 tablespoon liquid butter buds 1 tablespoon par...
maineasy
Ingredients8 items
Ingredients
- butter, approx
- milk, approx
- onion, approx
- garlic, approx
- cheese, approx
- cream, approx
- pepper, approx
- parsley, approx
Directions
- 1
Ingredients 1/2 cup cottage cheese, fat free 1/4 cup cream cheese, fat free 1/4 cup milk, evaporated, skim 1/2 pound shrimp, cooked 4 tables
- 2
Blend until very smooth, like a cream
- 3
Set aside
- 4
In sauce pan saute cooked shrimp with liquid butter buds, add parsley and pepper
- 5
Add sauce to shrimp, stir and simmer 1-2 minutes, add parmesan cheese
- 6
Serve warm over low-fat fettuccini noodles
- 7
Yields 2 servings
- 8
If desired, you may season by sauteing shrimp with 1 tsp