🫙 From the Spice Rack
Linguini
1 lb Linguini -- cook as Directed 1/2 c Heavy Cream -- or half and Half 2 tb Butter Or Margarine Salt And Pepper -- to taste Zucchini Cauliflower Parmesan (Optional) 2 sm Zucchini ...
sideeasy
Ingredients4 items
Ingredients
- 1lblinguini -- cook as
- 1/2tsp salt
- 1/4tsp pepper
- 1/4cup grated parmesan cheese -- or
Directions
- 1
1 lb Linguini -- cook as Directed 1/2 c Heavy Cream -- or half and Half 2 tb Butter Or Margarine Salt And Pepper -- to taste Zucchini Caulif
- 2
Add cream and butter and stir until melted and hot
- 3
Season with salt and pepper
- 4
If desired, add zucchini-cauliflower parmesan to mix
- 5
An extra measure of cream and/or Parmesan is delicious here
- 6
Zucchini-Cauliflower Parmesan: Place zucchini slices and cauliflower in a 2 quart casserole
- 7
Add chicken broth, salt and pepper
- 8
Cover and microwave at high 8 minutes or until desired tenderness, stirring once