🫙 From the Spice Rack
Linguine with Tuna
1 tablespoon Olive oil 1 Red pepper -- chopped 1 Green pepper -- chopped 1 Onion -- chopped 10 milliliters Garlic -- minced 1 pound Tuna; grill -- cut bite-size 1/4 cup Balsamic vi...
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Ingredients8 items
Ingredients
- 1tablespoonolive oil
- 1red pepper -- chopped
- 1green pepper -- chopped
- 1onion -- chopped
- 10milliliters garlic -- minced
- 1poundtuna; grill -- cut bite-size
- 1/4cupbalsamic vinegar
- 6tomatoes -- chop
Directions
- 1
1 tablespoon Olive oil 1 Red pepper -- chopped 1 Green pepper -- chopped 1 Onion -- chopped 10 milliliters Garlic -- minced 1 pound Tuna
- 2
grill -- cut bite-size 1/4 cup Balsamic vinegar 6 Tomatoes -- chop ds Cumin ds Turmeric Salt and pepper Linguine
- 3
cook al dente Saute peppers, onion and garlic in oil until tender
- 4
Add tomatoes, tuna, vinegar, spices and capers
- 5
Serve over pasta.