🫙 From the Spice Rack
Linguine with Herbed Shrimp
1/2 pound dried linguine or spaghetti 3 tablespoons butter 3 tablespoons olive oil 1 pound large shrimp -- peeled and deveined 1 garlic clove -- chopped 1/3 cup freshly grated impo...
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Ingredients7 items
Ingredients
- 1/2pounddried linguine or spaghetti
- 3tablespoonbutter
- 3tablespoonolive oil
- 1poundlarge shrimp -- peeled and deveined
- 1garlic clove -- chopped
- 1/3cupfreshly grated imported parmesan cheese
- 1/4cupfinely chopped fresh oregano -- thyme, basil and/=
Directions
- 1
1/2 pound dried linguine or spaghetti 3 tablespoons butter 3 tablespoons olive oil 1 pound large shrimp -- peeled and deveined 1 garlic clov
- 2
In a large skillet, heat the butter and olive oil
- 3
Add the shrimp and garlic
- 4
cook until shrimp turn opaque or pink
- 5
Turn and cook the second side
- 6
Combine the hot cooked pasta, shrimp mixture, Parmesan, and herbs.= Add salt and pepper to taste
- 7
Serve hot
- 8
May be made ahead and reheated =2E