🫙 From the Spice Rack
Lentil & Macaroni Soup
1 lb Lentils, dried 1/4 c Olive oil 1/2 c Celery, diced 1/2 c Onions, chopped 1 c Tomatoes, crushed 2 c Macaroni or other pasta brok 1 x Salt & freshly ground pepper Fat grams per ...
maineasy
Ingredients7 items
Ingredients
- 1lblentils, dried
- 1/4cup olive oil
- 1/2cup celery, diced
- 1/2cup onions, chopped
- 1cup tomatoes, crushed
- 2cup macaroni or other pasta brok
- 1salt & freshly ground pepper
Directions
- 1
1 lb Lentils, dried 1/4 c Olive oil 1/2 c Celery, diced 1/2 c Onions, chopped 1 c Tomatoes, crushed 2 c Macaroni or other pasta brok 1 x Sal
- 2
Cook Time: 100 Wash the lentils thoroughly
- 3
Place them in a large saucepan with cold water to cover and cook over medium heat for about 1-1/2 hours, until tender
- 4
In a seperate saucepan, heat the oil
- 5
Add the celery and onions and saute until golden brown
- 6
Add the tomatoes and simmer for 10 minutes
- 7
Add to the lentils
- 8
Bring 2 Qts