🫙 From the Spice Rack
James Darren's Grandmom's Pasta
10 oz Italian sausage 2 ts Water 1 Jar James Darren's Pasta Sauce with basil and garlic Or any pasta sauce 1/4 c Heavy cream 1 lb Rigatoni, cooked Fresh grated Parmesan cheese 1. R...
italianmaineasy
Ingredients4 items
Ingredients
- 10ozitalian sausage
- 2tsp water
- 1jar james darren's pasta
- 1lbrigatoni, cooked
Directions
- 1
10 oz Italian sausage 2 ts Water 1 Jar James Darren's Pasta Sauce with basil and garlic Or any pasta sauce 1/4 c Heavy cream 1 lb Rigatoni,
- 2
Remove sausage from casing and crumble into a large saucepot
- 3
Add the water and cook over low heat for 20 minutes, or until it is cooked
- 4
Drain off fat
- 5
Add pasta sauce and simmer for 5 minutes
- 6
Stir in cream
- 7
Serve pasta sauce over cooked rigatoni and top with cheese
- 8
Source: "Cooking with Regis and Kathie Lee", 1993