🫙 From the Spice Rack
Herbed Tricolor Pasta Salad
1 1/2 c plain yogurt 3/4 c mayonnaise 1 1/2 tbsps white wine vinegar -- or to taste 3/4 c minced fresh parsley 1 lg red onion -- quartered and sliced 3/4 c finely chopped fresh her...
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Ingredients7 items
Ingredients
- 11/2 c plain yogurt
- 3/4cup mayonnaise
- 11/2 tbsps white wine vinegar -- or to taste
- 3/4cup minced fresh parsley
- 1large red onion -- quartered and sliced
- 3/4cup finely chopped fresh herbs -- basil, dill, etc.
- 11/2 lbs tricolor pasta
Directions
- 1
1 1/2 c plain yogurt 3/4 c mayonnaise 1 1/2 tbsps white wine vinegar -- or to taste 3/4 c minced fresh parsley 1 lg red onion -- quartered a
- 2
1 1/2 lbs tricolor pasta In a large bowl whisk together yogurt, mayonnaise, vinegar, parsley, onion and herbs
- 3
Cook pasta until tender, about 12 minutes
- 4
Drain pasta and rinse with cold water
- 5
Drain and toss with dresssing and salt and pepper to taste
- 6
Salad may be made 4 hours ahead and chilled, covered
- 7
If pasta absorbs dressing while standing, toss with about 3 tbsp warm water.