🫙 From the Spice Rack
Grand Hotel Pasta and Fish
1/4 c Olive oil 1 Garlic clove, sliced 1/2 lb Flounder fillets ;cut in 1/2" strips 2 tb Flat leaf parsley, chopped 2 tb Fresh basil, chopped 1/4 c White wine 4 Plum tomatoes, halve...
maineasy
Ingredients6 items
Ingredients
- 1/4cup olive oil
- 1garlic clove, sliced
- 1/2lbflounder fillets
- 2tbsp fresh basil, chopped
- 1/4cup white wine
- 4plum tomatoes, halved
Directions
- 1
1/4 c Olive oil 1 Garlic clove, sliced 1/2 lb Flounder fillets ;cut in 1/2" strips 2 tb Flat leaf parsley, chopped 2 tb Fresh basil, chopped
- 2
Add the garlic
- 3
cook 2 minutes or until garlic is lightly golden
- 4
Add flounder, parsley, and basil
- 5
Cook for 2 minutes, stirring gently
- 6
Add wine and tomatoes
- 7
Simmer 4 minutes to cook the fish and tomatoes
- 8
Season with salt and pepper to taste