🫙 From the Spice Rack
Spicy Tomatillo Shrimp
2 Tomatillos 2 tb Minced onion 1 Garlic clove; minced 1 tb Olive oil 1/4 c Lime juice, fresh preferred Freshly ground black pepper 2 tb Chopped fresh cilantro 1 lb Shrimp;shelled,t...
maineasy
Ingredients7 items
Ingredients
- 2tomatillos
- 2tb minced onion
- 1garlic clove; minced
- 1tb olive oil
- 1/4c lime juice, fresh preferred
- 1lbshrimp;shelled,tails left on
- 6jalapenos;in strips
Directions
- 1
2 Tomatillos 2 tb Minced onion 1 Garlic clove
- 2
minced 1 tb Olive oil 1/4 c Lime juice, fresh preferred Freshly ground black pepper 2 tb Chopped fresh cilantro 1 lb Shrimp;shelled,tails le
- 3
Saute the onion and garlic in the oil until soft
- 4
Place the tomatillos, onion mixture, lime juice, and black pepper in a blender and puree until smooth
- 5
Stir in the cilantro
- 6
Marinate the shrimp in the mixture for an hour
- 7
Remove and thread on skewers along with the chile strips
- 8
Grill until just done (a few minutes on each side) and serve with the sauce on the side.