🫙 From the Spice Rack
Spicy Tofu
1/2 lb Firm tofu 1/4 c Red onion, sliced 1 ea Green onion, chopped 1/4 c Mint leaves, chopped 2 lb Assorted vegetables, chopped 2 tb Soy sauce 2 tb Lime juice 1/2 ts Ground toasted...
maineasy
Ingredients8 items
Ingredients
- 1/2lbfirm tofu
- 1/4c red onion, sliced
- 1ea green onion, chopped
- 1/4c mint leaves, chopped
- 2lbassorted vegetables, chopped
- 2tb soy sauce
- 2tb lime juice
- 1/2ts ground toasted rice*
Directions
- 1
1/2 lb Firm tofu 1/4 c Red onion, sliced 1 ea Green onion, chopped 1/4 c Mint leaves, chopped 2 lb Assorted vegetables, chopped 2 tb Soy sau
- 2
Set aside on paper towels to drain
- 3
Heat a wok & add the tofu without oil
- 4
Stir-fry until heated through, but not crisp
- 5
Put in a mixing bowl
- 6
Add all the remaining ingredients except the assorted vegetables & lettuce
- 7
Mix thoroughly
- 8
Line a serving bowl with a layer of lettuce leaves & pour the saute over them