🫙 From the Spice Rack
Fresh Corn and Orzo
4 oz Dry Orzo Pasta 2 TB Light Olive Oil : Dressing-- 2 ts Red Pepper Flakes 1/2 c Seasoned Rice Wine Vinegar 1/4 c Light Corn Syrup 2 Bay Leaves 3 TB Fresh Lime Juice 12 Oz Smoked...
maineasy
Ingredients8 items
Ingredients
- 4ozdry orzo pasta
- 2tbsp light olive oil
- 1/2cup seasoned rice wine vinegar
- 1/4cup light corn syrup
- 2bay leaves
- 3tbsp fresh lime juice
- 12Ozsmoked or corned chicken
- 1/2cup green onions -- minced
Directions
- 1
4 oz Dry Orzo Pasta 2 TB Light Olive Oil : Dressing-- 2 ts Red Pepper Flakes 1/2 c Seasoned Rice Wine Vinegar 1/4 c Light Corn Syrup 2 Bay L
- 2
Drain and toss with the olive oil
- 3
Set aside
- 4
In a saucepan, combine the pepper flakes, rice vinegar, corn syrup, bay leaves and lime juice
- 5
Simmer for 5 minutes and cool
- 6
Remove bay leaves
- 7
Toss the orzo, dressing and remaining ingredients together
- 8
Chill and serve garnished with basil sprigs and lime wedges