🫙 From the Spice Rack
Easy Chicken Cacciatore
1/4 c Olive Oil 1/2 ts Crushed Red Pepper 2 lb Boneless Chicken Breasts * 1/2 lb Thickly Sliced Mushrooms Jar Ragu Spaghetti Sauce ** 2 lg Sweet Peppers *** 1 lg Green Pepper ****
maineasy
Ingredients7 items
Ingredients
- 1/4cup olive oil
- 1/2tsp crushed red pepper
- 2lbboneless chicken breasts *
- 1/2lbthickly sliced mushrooms
- 1large green pepper ****
- 3/4tsp dried thyme; crushed
- 2tbsp red wine vinegar
Directions
- 1
1/4 c Olive Oil 1/2 ts Crushed Red Pepper 2 lb Boneless Chicken Breasts * 1/2 lb Thickly Sliced Mushrooms Jar Ragu Spaghetti Sauce ** 2 lg S
- 2
crushed 2 tb Red Wine Vinegar Hot cooked spaghetti or - linguini * Cut into thin strips ** 48oz Old World Style or use home made *** Red or
- 3
cut into thin strips **** Cut into thin strips Heat olive oil and red pepper in a Dutch oven on medium-high heat
- 4
Add chicken and saute 5 mins
- 5
or until golden brown
- 6
Remove chicken from oven with a slotted spoon
- 7
set aside
- 8
Add mushrooms