🫙 From the Spice Rack
Dried Cherry Couscous
1 pk Couscous (10 oz size)* 1/3 c Olive oil 1 lg Carrot, diced fine 1 ea Red Bell Pepper/Dice Fine 1 ea Yellow Bell Pepper/Dice Fine 1 ea Green Bell Pepper/Dice Fine 1 bn Fresh chi...
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Ingredients8 items
Ingredients
- 1package couscous (10 oz size)*
- 1/3cup olive oil
- 1large carrot, diced fine
- 1ea red bell pepper/dice fine
- 1ea yellow bell pepper/dice fine
- 1ea green bell pepper/dice fine
- 1bn fresh chives, or
- 1cup chopped green onions, for
Directions
- 1
1 pk Couscous (10 oz size)* 1/3 c Olive oil 1 lg Carrot, diced fine 1 ea Red Bell Pepper/Dice Fine 1 ea Yellow Bell Pepper/Dice Fine 1 ea Gr
- 2
In the olive oil, saute the carrots, peppers and chives for about 3 minutes
- 3
Toss with the cooked couscous, dried cherries, salt and pepper
- 4
Be careful not to over mix
- 5
Keep warm and arrange on the same platter as the cooked turkey
- 6
If dried cherries are not available, raisins can be substituted.
