Chicken Caesar Pasta

Directions

1. 1

   2 Skinned and boned chicken -breasts, thinly sliced 1 8 oz

2. 2

   bottle Caesar dressing -divided 2 Green onions, thinly sliced 1 10 oz

3. 3

   frozen sugar -snap peas 1 Carrot, thinly sliced 1 c Torn fresh spinach 8 oz Bow tie pasta, cooked Saute chicken in 3 tbsp

4. 4

   Caesar dressing in a large skillet 4 to 5 minutes or until almost done

5. 5

   Add green onions, peas, and carrot

6. 6

   cook, stirring occasionally, 4 to 5 minutes or until crisp-tender

7. 7

   Add spinach

8. 8

   cook, stirring occasionally, 1 to 2 minutes or until wilted