🫙 From the Spice Rack
Spicy Spinach
3 lb Chopped fresh spinach 3 md Turnips, cubed 2 c Water 1/4 c Ghee 1 tb Black mustard seeds 1 lg Onion, chopepd 6 Garlic cloves, chopped 1 1" piece ginger, chopped 1 ts Turmeric
maineasy
Ingredients8 items
Ingredients
- 3lbchopped fresh spinach
- 3md turnips, cubed
- 2c water
- 1/4c ghee
- 1tb black mustard seeds
- 1lg onion, chopepd
- 6garlic cloves, chopped
- 11" piece ginger, chopped
Directions
- 1
3 lb Chopped fresh spinach 3 md Turnips, cubed 2 c Water 1/4 c Ghee 1 tb Black mustard seeds 1 lg Onion, chopepd 6 Garlic cloves, chopped 1
- 2
remove & set in a bowl
- 3
Mash with a fork
- 4
Rinse the pot & heat the ghee
- 5
Add mustard seeds & a few seconds later add the onion, garlic & ginger
- 6
Cook til lthe onion is browned
- 7
Add turmeric, chili, garam masala & salt
- 8
Stir in the mashed vegetables