Carrots with Bow Tie Pasta

Directions

1. 1

   8 ounces bow tie pasta 1 1/2 cup packaged baby carrots -- pre-peeled 1 teaspoon chopped fresh dill 2 tablespoons unsalted butter salt to tas

2. 2

   Have the children carefully lower the car rots and bow tie pasta into the water with liquid measuring cups

3. 3

   Stir with a s poon

4. 4

   Cook the pasta until it is no longer hard or stiff and drain in a colande r, making sure that the children are at a safe distance as even th

5. 5

   Have the children snip the fresh dill over a cutting board with kitchen shears

6. 6

   Return the pasta and carrots to the pot

7. 7

   Add the butter and stir to combine

8. 8

   S tir in the dill