🫙 From the Spice Rack
Cajun Fettuccine
16 oz fettuccine 1/4 c butter or margarine 3 md carrots, short thin strips 1 lg zucchini, short thin strips 8 oz shrimp, peeled and deveined 8 oz smoked sausage, 1/4-inch -slices* ...
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Ingredients7 items
Ingredients
- 16ozfettuccine
- 1/4cup butter or margarine
- 3medium carrots, short thin strips
- 1large zucchini, short thin strips
- 8ozshrimp, peeled and deveined
- 8ozsmoked sausage, 1/4-inch
- 11/2 c sargento fancy supreme
Directions
- 1
16 oz fettuccine 1/4 c butter or margarine 3 md carrots, short thin strips 1 lg zucchini, short thin strips 8 oz shrimp, peeled and deveined
- 2
Meanwhile, melt butter in 12-inch skillet over medium heat
- 3
Add carrots
- 4
cook 3 minutes, stirring occasionally
- 5
Add zucchini and shrimp
- 6
cook 5 minutes or until shrimp are opaque and vegetables are crisp-tender, stirring occasionally
- 7
Add sausage
- 8
cook 2 minutes, stirring occasionally