🫙 From the Spice Rack
Blackened Chicken and Pasta
4 boneless skinless chicken : breast halves 4 TB Chef Paul Prudhome's Poultry : Magic 4 TB butter -- melted 1/2 lb linguini 6 TB butter 1/2 c half and half 1 ts ca...
maineasy
Ingredients5 items
Ingredients
- 4boneless skinless chicken
- 1/2lblinguini
- 6tbsp butter
- 1/2cup half and half
- 1tsp cayenne pepper
Directions
- 1
NONE ***** 4 boneless skinless chicken : breast halves 4 TB Chef Paul Prudhome's Poultry : Magic 4 TB butter -- melted 1/2 lb linguini 6 TB
- 2
Preheat iron frying pan on gas grill at high heat for 20 minutes
- 3
Put poultry magic seasoning in shallow bowl
- 4
Put melted butter in a second shallow bowl
- 5
Dip chicken first in butter on both sides, then in poultry magic
- 6
Place in preheated frying pan and cook 5-6 minutes on each side
- 7
While chicken is cooking, melt remaining 6 Tbs
- 8
butter in a dutch oven