🫙 From the Spice Rack
Baked Rigatoni and Meatballs
2 tb Olive oil 1 Onion, chopped 2 Garlic cloves, minced 3 c Mushrooms, sliced 1 Sweet green pepper, chopped 1 1/2 ts Dried basil 1 1/2 ts Granulated sugar 1 ts Dried oregano 1 ts S...
maineasy
Ingredients8 items
Ingredients
- 2tbsp olive oil
- 1onion, chopped
- 2garlic cloves, minced
- 3cup mushrooms, sliced
- 1sweet green pepper, chopped
- 11/2 ts dried basil
- 11/2 ts granulated sugar
- 1tsp dried oregano
Directions
- 1
2 tb Olive oil 1 Onion, chopped 2 Garlic cloves, minced 3 c Mushrooms, sliced 1 Sweet green pepper, chopped 1 1/2 ts Dried basil 1 1/2 ts Gr
- 2
mix in onion, crumbs, garlic, Parmesan, oregano, salt and pepper
- 3
Mix in turkey
- 4
Shape heaping tablespoonfuls into balls
- 5
In large skillet, heat oil over medium-high heat
- 6
cook meatballs, in batches if necessary, for 8-10 minutes or until browned on all sides
- 7
Transfer to paper towel-lined plate
- 8
Add onion, garlic, mushrooms, green pepper, basil, sugar, oregano, salt, pepper and 2 tb water to skillet