🫙 From the Spice Rack
Antipasto Salad
1 Cauliflower;small in small 3 Carrots; large, thinly slic 1 Green pepper; diced 1 c Black olives 2 1/2 c Pasta; rotini Dressing: 1 1/4 c Oil; vegetable or corn 3/4 c Vinegar; cide...
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Ingredients8 items
Ingredients
- 1cauliflower;small in small
- 3carrots; large, thinly slic
- 1green pepper; diced
- 1cup black olives
- 21/2 c pasta; rotini
- 3/4cup vinegar; cider
- 2garlic cloves; peeled & min
- 1tsp sugar; granulated
Directions
- 1
1 Cauliflower;small in small 3 Carrots
- 2
large, thinly slic 1 Green pepper
- 3
diced 1 c Black olives 2 1/2 c Pasta
- 4
rotini Dressing: 1 1/4 c Oil
- 5
vegetable or corn 3/4 c Vinegar
- 6
cider 2 Garlic cloves
- 7
peeled & min 1 t Sugar
- 8
granulated Salt & pepper In large bowl, toss together cauliflower, carrots, green pepper and olives