🫙 From the Spice Rack
Spicy Rice Casserole
1 lb Pork sausage, mild, bulk 1 ts Cumin, ground 1/2 ts Garlic powder 2 md Onions; chopped 2 md Green peppers; chopped 2 Beef bouillon cubes 2 c Boiling water 1 Jalapeno pepper;
maineasy
Ingredients8 items
Ingredients
- 1lbpork sausage, mild, bulk
- 1ts cumin, ground
- 1/2ts garlic powder
- 2md onions; chopped
- 2md green peppers; chopped
- 2beef bouillon cubes
- 2c boiling water
- 1jalapeno pepper;
Directions
- 1
1 lb Pork sausage, mild, bulk 1 ts Cumin, ground 1/2 ts Garlic powder 2 md Onions
- 2
chopped 2 md Green peppers
- 3
chopped 2 Beef bouillon cubes 2 c Boiling water 1 Jalapeno pepper
- 4
seeded and finely minced 1 pk Long grain and wild rice mix -quick-cooking (6 1/4 oz) In a large skillet, cook sausage, cumin and garlic powd
- 5
Add onions and green peppers
- 6
saute until crisp-tender
- 7
Dissolve bouillon in water
- 8
add to skillet