🫙 From the Spice Rack
Spicy Red Onion-Poblano Chile Relish
3 tb Olive oil 2 md Red onions, medium dice 3 md Poblano peppers, charred, -peeled, deseeded, & medium -diced 1 Lg. clove garlic, minced 1 tb Mint, finely chopped 1 tb Scallions, f...
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Ingredients7 items
Ingredients
- 3tb olive oil
- 2md red onions, medium dice
- 3md poblano peppers, charred,
- 1tb mint, finely chopped
- 1tb scallions, finely chopped
- 2tb balsamic vinegar
- 1tb white wine
Directions
- 1
3 tb Olive oil 2 md Red onions, medium dice 3 md Poblano peppers, charred, -peeled, deseeded, & medium -diced 1 Lg
- 2
clove garlic, minced 1 tb Mint, finely chopped 1 tb Scallions, finely chopped 2 tb Balsamic vinegar 1 tb White wine Juice of 1 lime Salt to
- 3
Add onions
- 4
saute 'til soft but not mushy, about 5 minutes
- 5
Put onions in bowl
- 6
add all other ingred
- 7
let relish marinate for 20 minutes
- 8
Serve at room temperature