🫙 From the Spice Rack
Pumpkin Apple Waffles
1/2 c pumpkin 1/2 c apples -- shredded 2 egg whites -- whipped 1 c skim milk -- at room temperature 1/2 c applesauce -- at room temperature 1 c flour 1/2 c brown sugar -- packed
sideeasy
Ingredients8 items
Ingredients
- 1/2cup pumpkin
- 1/2cup apples -- shredded
- 2egg whites -- whipped
- 1cup skim milk -- at room temperature
- 1/2cup applesauce -- at room temperature
- 1cup flour
- 1/2cup brown sugar -- packed
- 11/2 tsps baking powder
Directions
- 1
1/2 c pumpkin 1/2 c apples -- shredded 2 egg whites -- whipped 1 c skim milk -- at room temperature 1/2 c applesauce -- at room temperature
- 2
In a mixing bowl, combine pumpkin, apples, egg whites, milk, and applesauce
- 3
In another mixing bowl, combine flour, brown sugar, baking powder, cinnamon, salt, nutmeg, ginger, and cloves
- 4
Add wet ingredients with dry ingredients just until moistened
- 5
Pour enough batter to fill two-thirds of the waffle iron
- 6
Cook until crisp and golden brown
- 7
Set aside
- 8
Repeat with remaining batter.