Potato, Egg, and Hominy Breakfast

Directions

1. 1

   1 can hominy grits -- rinsed and drained 1/2 can tomatoes with green chilis -- with juice (ie, Rotel) 1/2 cup Egg Beaters 99% egg substitute

2. 2

   optional onions -- chopped

3. 3

   optional 2 teaspoons chili powder -- or to taste 1/2 teaspoon cumin -- to 1 tsp fresh ground black pepper hot sauce -- at serving time Veget

4. 4

   I used Ore Ida's "Potatoes O'Brien" that has peppers and onions in it

5. 5

   If you are not using frozen hash browns that already have peppers and onions, you may wish to saute some prior to beginning the potatoes.) P

6. 6

   Add frozen hash browns and seasonings

7. 7

   When the potatoes are mostly cooked, add the Rotel tomatoes and the drained hominy

8. 8

   Cook until heated through