🫙 From the Spice Rack
Pear and Almond Pancakes
5 Bartlett pears 1 pk Buttermilk pancake mix Vanilla 1 pk Slivered almonds 10 oz Light maple syrup 10 oz Fig filling 5 oz Cane sugar Whipped butter Powdered sugar (From the Modern ...
sideeasy
Ingredients5 items
Ingredients
- 5bartlett pears
- 1package buttermilk pancake mix
- 10ozlight maple syrup
- 10ozfig filling
- 5ozcane sugar
Directions
- 1
5 Bartlett pears 1 pk Buttermilk pancake mix Vanilla 1 pk Slivered almonds 10 oz Light maple syrup 10 oz Fig filling 5 oz Cane sugar Whipped
- 2
Coat in syrup of 5 ounces water, 5 ounces sugar and refrigerate overnight
- 3
Prepare enough pancake mix for 4 people and add a small amount of vanilla for taste
- 4
Pour batter on griddle and immediately add pears and preferred amount of almonds to the cakes
- 5
Flip carefully with bubbles appear
- 6
Heat maple syrup and fig filling in a saucepan
- 7
Top pancakes with heated syrup, whipped butter and powdered sugar.