Orange Waffles
1 T Active dry yeast 1 c Freshly squeezed orange Juice, warmed (about 120 Degrees) 1/2 c Lowfat soy milk, at room Temperature 1 T Oil 1 t Vanilla extract 1/8 t Orange oil or 1 Tabl...
Ingredients
- 1tsp active dry yeast
- 1cup freshly squeezed orange
- 1tsp vanilla extract
- 1/8tsp orange oil or 1 tablespoon
- 21/4 c whole wheat pastry flour
- 1tsp baking powder
Directions
- 1
1 T Active dry yeast 1 c Freshly squeezed orange Juice, warmed (about 120 Degrees) 1/2 c Lowfat soy milk, at room Temperature 1 T Oil 1 t Va
- 2
so set your waffle iron on a low setting
- 3
If your waffle iron doesn't have a tempera-ture setting, peek to see if the waffles are done when the waffle maker opens easily
- 4
Orange oil, made from the natural oils in orange rind, can be found at gourmet stores
- 5
One mail order source is the King Arthur Flour Baker's Catalogue at (800) 827-6836
- 6
Dissolve yeast in warm orange juice and let sit for 10 minutes
- 7
Add remaining ingredients and stir well for several minutes
- 8
Let batter rest, covered, in a warm spot for 30 minutes