German Breakfast Pancakes
-----BARB DAY----- 6 Eggs 1/8 ts Salt 1 c Flour -- unsifted 12 c Milk 1 t Sugar 1/4 lb Butter -- melted - Powdered Sugar Preheat oven to 450 degrees. Lightly beat eggs with salt. G...
Ingredients
- 1/8tsp salt
- 1cup flour -- unsifted
- 12cup milk
- 1tsp sugar
- 1/4lbbutter -- melted
Directions
- 1
BARB DAY----- 6 Eggs 1/8 ts Salt 1 c Flour -- unsifted 12 c Milk 1 t Sugar 1/4 lb Butter -- melted - Powdered Sugar Preheat oven to 450 degr
- 2
Lightly beat eggs with salt
- 3
Gradually add flour to milk, blending until smooth
- 4
Add this mixture and the sugar to the eggs and blend well
- 5
Pour the melted butter into 2 - 8" square baking pans
- 6
Add half the batter to each pan and bake for 15 minutes, or until the pancakes rise and puff and are lightly browned
- 7
Lower the temperature to 400 degrees if pancakes are browning too fast
- 8
Sprinkle with powdered sugar and serve immediately with one or more of the toppings suggested below