🫙 From the Spice Rack
Black-Eyed Pea Fritters
1/2 lb Black-eyed peas, soaked 4 ea Garlic cloves, crushed 2 ts Salt 1 ts Black pepper 4 tb Water Oil for frying Lime juice to taste When peas have softened, rub off skins, soak an...
maineasy
Prep15 min
Cook30 min
Total45 min
Ingredients5 items
Ingredients
- 1/2lbblack-eyed peas, soaked
- 4ea garlic cloves, crushed
- 2ts salt
- 1ts black pepper
- 4tb water
Directions
- 1
1/2 lb Black-eyed peas, soaked 4 ea Garlic cloves, crushed 2 ts Salt 1 ts Black pepper 4 tb Water Oil for frying Lime juice to taste When pe
- 2
Drain & rinse
- 3
In a food processor, process peas, garlic, salt & pepper
- 4
Add water while continuing to process
- 5
Add enough water to get a smooth, thick puree
- 6
Preheat oven to 250F
- 7
In a large skillet, heat 2 to 3 inches oil & fry 1 tb of the batter till its golden brown
- 8
Repeat till all the batter has been fried in this way