🫙 From the Spice Rack
Spicy Lentils with Peppers and Tomatoes
-washed and picked over -(approximately 2 cups) 6 c ;water 1 Bay leaf
maineasy
Ingredients3 items
Ingredients
- 1bay leaf
- 1lg onion; chopped
- 2cl garlic; minced or put
Directions
- 1
JUDI M
- 2
PHELPS------------------------------- 3/4 lb Brown or green lentils
- 3
washed and picked over -(approximately 2 cups) 6 c ;water 1 Bay leaf Salt 1 T Olive oil 1 lg Onion
- 4
chopped 2 cl Garlic
- 5
minced or put -through a garlic press 1 Green pepper
- 6
seeded and -chopped 2 Hot chili peppers
- 7
seeded -and finely chopped 1 1/2 lb Fresh tomatoes
- 8
seeded and -finely chopped OR 1 1/2 lb Canned tomatoes