Breakfast Focaccia
1 Frozen bread dough loaf* 3 Plums,firm-ripe,large 3 c Apple slices,thin 1 1/2 tb Butter or margarine,melted 3 tb Sugar** 1 t Cinnamon,ground** * - white bread dough, thawed ** - ...
Ingredients
- 1frozen bread dough loaf*
- 3plums,firm-ripe,large
- 3cup apple slices,thin
- 11/2 tb butter or margarine,melted
- 3tbsp sugar**
- 1tsp cinnamon,ground**
Directions
- 1
1 Frozen bread dough loaf* 3 Plums,firm-ripe,large 3 c Apple slices,thin 1 1/2 tb Butter or margarine,melted 3 tb Sugar** 1 t Cinnamon,groun
- 2
Place dough in a lightly oiled 10x15" pan
- 3
Stretch and press to fill pan evenly
- 4
If dough is too elastic to stay in place, let rest a few minutes, then press.) Cover dough lightly with plastic wrap and let stand until puf
- 5
Meanwhile, pit plums and cut into 1/4"-thick slices
- 6
Brush puffy dough with 1 tablespoon butter
- 7
Arrange plum slices, without overlapping, on dough
- 8
Brush fruit with remaining butter and sprinkle evenly with sugar-cinnamon mixture. 3