🫙 From the Spice Rack
Bacon and Egg Casserole
1/4 c Margarine, melted 2 c Unseasoned croutons 2 c Onion/garlic croutons 2 c Cheddar cheese, grated 2 c Milk 6 Eggs 1 tb Prepared mustard 10 Slices bacon Cook bacon cripsly and cr...
maineasy
Ingredients4 items
Ingredients
- 1/4cup margarine, melted 2 c unseasoned croutons
- 2cup onion/garlic croutons 2 c cheddar cheese, grated
- 2cup milk 6 eggs
- 1tbsp prepared mustard 10 slices bacon
Directions
- 1
1/4 c Margarine, melted 2 c Unseasoned croutons 2 c Onion/garlic croutons 2 c Cheddar cheese, grated 2 c Milk 6 Eggs 1 tb Prepared mustard 1
- 2
Place croutons in casserole and pour margarine over them
- 3
Sprinkle grated cheese over all
- 4
Mix milk, eggs and mustard and pour over cheese
- 5
Sprinkle bacon crumbs over all
- 6
Bake at 325 degrees F for 45 minutes
- 7
Allow casserole to stand for 15 minutes
- 8
From the package of Bryan Bacon Posted by: Grandma Sheila (Exner) July 1991 Courtesy of Shareware RECIPE CLIPPER 1.1