🫙 From the Spice Rack
Apricot Bundt Coffee Cake
STREUSEL: 2 tablespoons dark brown sugar 2 tablespoons light brown sugar 1 tablespoon flour 1 tablespoon butter 1/2 teaspoon cinnamon 1/4 teaspoon nutmeg Coffee Cake: 3 cups flour
maineasy
Ingredients8 items
Ingredients
- 2tablespoonlight brown sugar
- 1tablespoonflour
- 1tablespoonbutter
- 1/2teaspooncinnamon
- 1/4teaspoonnutmeg
- 11/2 teaspoons baking powder
- 1teaspoonbaking soda
- 1/2teaspoonsalt
Directions
- 1
STREUSEL: 2 tablespoons dark brown sugar 2 tablespoons light brown sugar 1 tablespoon flour 1 tablespoon butter 1/2 teaspoon cinnamon 1/4 te
- 2
grease a 10-inch Bundt pan and set aside
- 3
Streusel: mix all ingredients in small bowl util crumbly
- 4
set aside
- 5
Cream sugar, butter, vanilla and almond extracts at low speed 1 minute
- 6
Increase speed to medium-high and beat 4 minutes
- 7
Add eggs, one at a time, beating well after each addition
- 8
By hand, add flour mixture alternately with sour cream, beginning and ending with flour mixture and stirring after each addition only enough