🫙 From the Spice Rack

Ann Cooper's Apple Pancakes with Maple Pecan

Name: Ann Cooper's Apple Pancakes with Maple Pecan
Ingredients: 2 cup buttermilk; 1/4 cup butter -- melted; 1 3/4 c all-purpose flour; 3 tbsp granulated sugar; 2 tsp baking powder; 1 tsp baking soda; 1/2 tsp salt; 1/2 tsp ground cinnamon

-----APPLE PANCAKES----- 2 Eggs 2 c Buttermilk 1/4 c Butter -- melted 1 3/4 c All-purpose flour 3 tb Granulated sugar 2 ts Baking powder 1 t Baking soda 1/2 ts Salt 1/2 ts Ground c...

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Ingredients8 items

Ingredients

2cup buttermilk
1/4cup butter -- melted
13/4 c all-purpose flour
3tbsp granulated sugar
2tsp baking powder
1tsp baking soda
1/2tsp salt
1/2tsp ground cinnamon

Directions

1
APPLE PANCAKES----- 2 Eggs 2 c Buttermilk 1/4 c Butter -- melted 1 3/4 c All-purpose flour 3 tb Granulated sugar 2 ts Baking powder 1 t Baki
2
In small mixer bowl, beat butter on medium speed until light
3
Add pecans
4
Gradually beat in syrup
5
Set aside while making pancakes
6
For Apple Pancakes: In medium bowl lightly beat eggs with wire whisk
7
Add buttermilk and melted butter and whisk until smooth
8
Add dry ingredients and mix only until moistened

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