🫙 From the Spice Rack
Milk Chocolate Popcorn
12 c Popped popcorn 12 oz Salted peanuts 1 c Corn syrup 1/4 c Butter or margarine 12 oz Milk chocolate chips In a large, greased, roasting pan, combine popcorn and nuts. In a large...
maineasy
Ingredients5 items
Ingredients
- 12cup popped popcorn
- 12ozsalted peanuts
- 1cup corn syrup
- 1/4cup butter or margarine
- 12ozmilk chocolate chips
Directions
- 1
12 c Popped popcorn 12 oz Salted peanuts 1 c Corn syrup 1/4 c Butter or margarine 12 oz Milk chocolate chips In a large, greased, roasting p
- 2
In a large, heavy saucepan combine chocolate chips, corn syrup and butter
- 3
Cook over medium heat until mixture boils, stirring constantly
- 4
pour over popcorn toss well to coat
- 5
Bake in a preheated 300~ oven for 45 minutes stirring frequently
- 6
Cool completely
- 7
Store in an airtight container for up to two weeks
- 8
Makes about 14 cups.